Immu-Surge Free Flow 20Kg - 23% Protein 17% Fat (Coconut/Palm)

UNIQUE JAMESON FORMULATION! Unique high-performance calf milk replacer available as skim or whey based MADE FROM BRITISH MILK.

23% Protein 17% Fat (Coconut/Palm)  35% Skim

We have selected ingredients that calves can digest well, avoiding ingredients known to cause gut irritation to calves.

A top quality skim based milk-based calf milk replacer, ideally suited to the professional calf rearer or larger scale dairy units looking for high performance.

At Jamesons, we are very selective about the ingredients we use in our calf milk replacer. Only quality ingredients are used which are highly digestible for calves and are shown to not be irritant to the calfs gut, therefore reducing the likelihood of nutritional scour.

Health Pack
Jameson IMMU-Surge contains Health Pack, a synergistic blend of nutritional ingredients designed to help support and maintain optimum health and animal performance. Also, levels of vitamin E are high which is needed for a functioning immune system, helping the calf fight infection.
IMMU-Gain
Calves are challenged by a number of dangerous pathogens, infections result in diarrhea, mortality and lower growth performance. Jamesons IMMU-Gain is a special feed supplement containing valuable immunoglobulins for Rotavirus, E.coli, Salmonella, 
Coronavirus, & Cryptosporidia on a protein carrier. It is used to strengthen the immune system and vitality of young calves. It can be used to combat infectious scour, stabilizing the digestive micro flora. Studies have shown fewer incidences of diarrhea, reducing the
number of diarrhea treatments.

Nuklospray
A special complex of pre-digested (hydrolysed) proteins which are
more readily digested and absorbed.

Natural Digestibility Enhancers
Improve fat utilisation and absorption.

Unique Mother Smell
Encourages the calf to consume milk, and also helps promote the
maturation of the calf's digestive system. In addition, a sweetener is
added to help palatability.

Beta glucans 
Natural yeast cell walls help support the immune system of the calf.

Calf Milk Feeding Recommendations
It is essential that all calves receive adequate quantities of good quality colostrum within 3 to 6 hours of birth. Milk feeding of purchased calves should commence after a rest period after arrival on farm. For twice daily feeding systems, mix with water at the rate of 125g of powder to make 1 litre of mixed milk replacer; i.e. add 0.5kg powder to 3.5 litres of water to make 4 litres of mixed milk replacer.

FEEDING SCHEDULE
This feeding schedule is an appropriate guide for feeding calves up to weaning at 6 weeks. If a later weaning age is required extend the maximum volume feeding period accordingly. The above table assumes a birth weight of approximately 40 kilograms. Calves of a lighter live-weight should be fed less in accordance with their size i.e. 30-40 kg calf should receive 75% of the recommended amounts shown and achieving a maximum of 2 litres per feed when appropriate

TO MIX
1. Sprinkle a measured amount of powder into a bucket of warm water (420).
2. Whisk briskly.
3. Add hot and cold water to obtain the amount required at the correct concentration to achieve a feeding temperature of 420C.

OTHER FOODS
Concentrates should be offered as soon as possible and fed fresh daily
Roughage ideally good quality barley straw should be available after 3-4 days.
Water - fresh clean water should be available at all times.

WEANING
Once calves are eating 1kg of concentrate daily for 2 consecutive days, weaning can begin. Made to a consistent formulation from British milk.